
I also made THIS Honey Wheat Challah bread, I just put it all in the breadmaker, then braided it Challah style. It was extremely dense, I think it was way too much flour, next time I will try altering it to make it fluffier.
I have also tried this recipe below:
Easy Bread Machine Challah:
- 3/4 cup milk
- 3 eggs
- 3 tablespoons margarine
- 3 cups bread flour
- 1/4 cup white sugar
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons active dry yeast
- 1 egg yoke with 1 tsp of water for the egg wash
Let rise in bread machine, then braid and rise again for 1-1.5 hours, do egg wash then bake
and it is VERY good, but it has a lot of butter in it and is an all white flour version, so I am on the hunt for a Healthier alternative. I think next time I will try using components of both recipes to try to create a healthy version that is still fluffy. Once I have perfected it I will post it for you. I love Challah, it is so pretty and tasty, the first time I made it, I taught myself how to do it by watching quick videos on youtube. It is actually really, really easy. Don't be afraid to try it! :)
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